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The Boyd family is proud to offer Boyd’s Beef to our local community. Boyd’s Beef is all natural and grass finished on forages that are grown on healthy, biologically active soils. This ensures increased nutrient density and a desirable fatty acid profile in the meat.
By purchasing Boyd’s Beef not only are you buying a high quality, nutritious, locally produced and processed product, you are buying into a production system that is constantly improving the natural resources on our farm.
We are certified by Verified Beef Production Plus (VBP+) and the Canadian Roundtable for Sustainable Beef.
Our freezers are stocked and we are open for business!